Creamy Chicken Soup: Your New Indulgent Comfort Food Delight
A warm and comforting bowl of creamy chicken soup to indulge in during chilly days.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 4 cups chicken broth
- 1 cup heavy cream
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 carrots, sliced
- 2 celery stalks, sliced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large pot, sauté onions, garlic, carrots, and celery until soft.
- Add shredded chicken and chicken broth. Bring to a boil.
- Reduce heat and stir in heavy cream, thyme, salt, and pepper.
- Simmer for 10 minutes.
- Serve hot and enjoy.
Notes
- For extra creaminess, blend half of the soup and mix back in.
- Add your favorite herbs to enhance flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Creamy Chicken Soup, Comfort Food, Chicken Soup