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Creamy Broccoli and Chicken Penne: The Easy Comfort Food You’ll Love

Creamy Broccoli and Chicken Penne

This creamy broccoli and chicken penne is an easy and delicious comfort food dish that combines tender pasta with savory chicken and vibrant broccoli.

Ingredients

Scale
  • 2 cups penne pasta
  • 1 pound chicken breast, diced
  • 2 cups broccoli florets
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon Italian seasoning

Instructions

  1. Cook penne pasta according to package instructions; drain and set aside.
  2. In a large skillet, heat olive oil over medium heat. Add diced chicken and cook until browned and cooked through.
  3. Add minced garlic to the skillet and sauté for 1 minute.
  4. Stir in broccoli and cook until tender, about 5 minutes.
  5. Pour in heavy cream and sprinkle in Parmesan cheese; mix until the cheese is melted and the sauce is creamy.
  6. Add cooked penne to the skillet, stir well to combine all ingredients.
  7. Season with salt, black pepper, and Italian seasoning.
  8. Serve hot and enjoy!

Notes

  • For extra flavor, add red pepper flakes for a spicy kick.
  • Substitute chicken with turkey or shrimp if desired.

Nutrition

Keywords: Creamy Broccoli and Chicken Penne, Comfort Food, Easy Recipe