Cornbread Salad Delight with Turkey Bacon and Chicken Ham
A savory and hearty cornbread salad featuring turkey bacon and chicken ham, perfect for gatherings and family meals.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Category: Salads
- Method: Mixed
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 loaf cornbread, crumbled
- 6 strips turkey bacon, cooked and crumbled
- 1 cup chicken ham, diced
- 1 cup cherry tomatoes, halved
- 1 cup corn kernels, fresh or canned
- 1/2 cup red onion, diced
- 1 cup shredded cheddar cheese
- 1/4 cup fresh cilantro, chopped
- 1/2 cup mayonnaise
- 1 tablespoon ranch dressing
Instructions
- In a large bowl, combine the crumbled cornbread, turkey bacon, chicken ham, cherry tomatoes, corn, red onion, cheddar cheese, and cilantro.
- In a separate bowl, mix together the mayonnaise and ranch dressing.
- Pour the dressing over the salad mixture and toss to combine.
- Cover and refrigerate for at least 1 hour before serving to allow the flavors to meld.
Notes
- For a spicy kick, consider adding diced jalapeños.
- Feel free to substitute the turkey bacon with regular bacon if desired.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 2g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Cornbread Salad, Turkey Bacon, Chicken Ham, Salad Recipe