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Chocolate Crinkle Cookies: The Best Indulgent Treat for Any Occasion

Chocolate Crinkle Cookies

Indulge in the rich chocolate flavor and delightful texture of Chocolate Crinkle Cookies, perfect for any occasion.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup powdered sugar for coating

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix together the granulated sugar, brown sugar, cocoa powder, and vegetable oil.
  3. Add the eggs and vanilla extract, and mix until well combined.
  4. In a separate bowl, whisk together the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  6. Chill the dough in the refrigerator for about 30 minutes.
  7. Roll the dough into balls, then coat each ball in powdered sugar.
  8. Place the cookies on a baking sheet and bake for 10-12 minutes.
  9. Let them cool on a wire rack before serving.

Notes

  • For an extra indulgent treat, add chocolate chips to the dough before chilling.
  • Ensure your eggs are at room temperature for better mixing.

Nutrition

Keywords: Chocolate Crinkle Cookies, cookies, dessert, indulgent treat