Chia Pudding Recipe: 6 Easy Flavors to Indulge Your Taste Buds
Discover the delicious world of chia pudding with this versatile recipe featuring 6 different flavors to satisfy your cravings.
- Author: Souzan
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours
- Yield: 2 servings 1x
- Category: Dessert
- Method: no-cook
- Cuisine: Vegan
- Diet: Gluten-Free
- 1/4 cup chia seeds
- 1 cup almond milk
- 2 tablespoons honey (or maple syrup)
- 1/2 teaspoon vanilla extract
- 1/4 cup fruit puree or flavoring of choice
- 1/4 teaspoon salt
- In a bowl, combine chia seeds, almond milk, honey, vanilla extract, and salt.
- Stir well to avoid clumping.
- Add your choice of fruit puree or flavoring and mix thoroughly.
- Cover the mixture and refrigerate for at least 4 hours or overnight.
- Before serving, stir the pudding and top with fresh fruits or nuts as desired.
Notes
- For added sweetness, adjust honey or maple syrup according to taste.
- Experiment with different fruits and flavorings for each batch!
Nutrition
- Serving Size: 1/2 cup
- Calories: 150
- Sugar: 5g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 0.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 10g
- Protein: 5g
- Cholesterol: 0mg
Keywords: Chia Pudding Recipe, healthy dessert, easy recipes