Carrabba’s Copycat Chicken Soup: Easy Recipe with Turkey Bacon
A delicious and comforting chicken soup inspired by Carrabba’s, featuring turkey bacon for a smoky flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups chicken broth
- 2 cups cooked chicken, shredded
- 4 slices turkey bacon, cooked and chopped
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 cup onions, diced
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a large pot, cook turkey bacon until crispy. Remove and chop.
- Add onions, carrots, celery, and garlic to the pot and sauté until soft.
- Pour in chicken broth and bring to a simmer.
- Add shredded chicken, turkey bacon, thyme, salt, and pepper. Cook for 15 minutes.
- Serve hot, garnished with parsley if desired.
Notes
- For more flavor, consider adding herbs like parsley or dill.
- This soup can be made a day ahead for better flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 250
- Sugar: 3g
- Sodium: 800mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Carrabba's, copycat, chicken soup, easy recipe, turkey bacon