Brown Sugar Overnight Oats Recipe: The Best Easy Breakfast Delight
This Brown Sugar Overnight Oats recipe is a delicious and easy breakfast option that can be prepared in advance for a quick and nutritious start to your day.
- Prep Time: 10 minutes
- Total Time: 8 hours
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 2 cups milk (or dairy-free alternative)
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
- 1/4 cup Greek yogurt
- 1/2 cup fruits (like berries or banana)
Instructions
- In a bowl, mix rolled oats, milk, brown sugar, vanilla extract, and cinnamon.
- Add Greek yogurt and stir until well combined.
- Transfer the mixture to a jar or container.
- Top with fruits.
- Cover and refrigerate overnight.
- In the morning, stir and enjoy cold or heated up!
Notes
- For added flavor, you can mix in some nuts or seeds.
- Make sure to use airtight containers to keep oats fresh.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 12g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 55g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 5mg
Keywords: Brown Sugar Overnight Oats, Overnight Oats Recipe, Easy Breakfast Oats
Find it online: https://www.chewcharm.com/brown-sugar-overnight-oats-recipe/