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Brown Butter Chocolate Chip Cookies: The Best Indulgent Treat

Brown Butter Chocolate Chip Cookies
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These Brown Butter Chocolate Chip Cookies are the perfect indulgent treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a saucepan, brown the butter over medium heat.
  3. Remove from heat and let cool slightly.
  4. In a mixing bowl, combine the brown sugar, granulated sugar, and browned butter.
  5. Add eggs and vanilla extract, mixing until well combined.
  6. In another bowl, whisk together flour, baking soda, and salt.
  7. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  8. Fold in the chocolate chips.
  9. Drop spoonfuls of dough onto a baking sheet and bake for 10-12 minutes.
  10. Allow cookies to cool on the baking sheet before transferring to a wire rack.

Notes

  • For chewier cookies, bake for a shorter time.
  • You can use dark chocolate chips for a richer flavor.

Nutrition

Keywords: Brown Butter Chocolate Chip Cookies

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