Breakfast Protein Biscuits: Easy and Delicious with Turkey Bacon
These Breakfast Protein Biscuits are a delicious and easy way to start your day, packed with protein from turkey bacon.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 biscuits 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: High Protein
- 1 cup whole wheat flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/4 cup unsalted butter, softened
- 1/2 cup turkey bacon, cooked and crumbled
- 1/2 cup milk
- 1 large egg
- 1 tbsp honey
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine the whole wheat flour, baking powder, and salt.
- Add the softened butter and mix until crumbly.
- Stir in the crumbled turkey bacon.
- In another bowl, whisk together the milk, egg, and honey.
- Pour the wet ingredients into the dry ingredients and mix until just combined.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until golden brown.
Notes
- These biscuits can be served warm or at room temperature.
- Feel free to add cheese or herbs for extra flavor.
Nutrition
- Serving Size: 1 biscuit
- Calories: 120
- Sugar: 2g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: Breakfast Protein Biscuits, turkey bacon, healthy breakfast