Black Forest Trifle: An Indulgent Dessert for Chocolate Lovers
A delightful and decadent dessert perfect for chocolate lovers featuring layers of chocolate, cream, and cherries.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: dessert
- Method: no-bake
- Cuisine: German
- Diet: vegetarian
Ingredients
Scale
- 2 cups heavy whipping cream
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 2 cups chocolate cake, cubed
- 2 cups cherries, pitted and halved
- 1 cup chocolate shavings
Instructions
- Whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
- In a trifle dish, layer half of the cubed chocolate cake at the bottom.
- Add half of the whipped cream over the cake.
- Add half of the cherries on top of the whipped cream.
- Repeat the layers with the remaining ingredients.
- Top with chocolate shavings.
Notes
- For added flavor, use Kirsch (cherry schnapps) on the cake layers.
- This dessert is best when refrigerated for a few hours before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 25g
- Sodium: 50mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 80mg
Keywords: Black Forest Trifle, chocolate dessert, indulgent dessert