Best Ever Bruschetta: A Delicious Twist with Turkey Bacon
A refreshing and mouthwatering twist on the classic bruschetta, featuring savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Appetizers
- Method: No-Cook, Baking
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices turkey bacon
- 1 loaf French bread
- 2 cups diced tomatoes
- 1/4 cup fresh basil, chopped
- 2 cloves garlic, minced
- 1/4 cup balsamic vinegar
- 1/4 cup extra virgin olive oil
- Salt and pepper to taste
Instructions
- Cook turkey bacon until crispy, then chop into small pieces.
- In a bowl, combine diced tomatoes, basil, garlic, balsamic vinegar, olive oil, and bacon. Season with salt and pepper.
- Slice the French bread and toast until golden.
- Top each slice of toasted bread with the tomato mixture.
- Serve immediately and enjoy!
Notes
- For added flavor, consider using roasted garlic in the topping.
- This bruschetta works great as an appetizer or a light snack.
Nutrition
- Serving Size: 1 piece
- Calories: 120
- Sugar: 2g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 15mg
Keywords: Bruschetta, Turkey Bacon, Appetizer, Easy Recipes