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Best Cheesy Rotel Pasta Bake Recipe with Turkey Bacon Delight

Best Cheesy Rotel Pasta Bake Recipe

This Best Cheesy Rotel Pasta Bake Recipe features a delightful combination of creamy cheese and spicy Rotel, topped with crispy turkey bacon for a comfort dish that everyone will love.

Ingredients

Scale
  • 12 ounces rotini pasta
  • 1 can Rotel diced tomatoes with green chilies
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1/2 cup chopped turkey bacon
  • 2 cups heavy cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Cook the rotini pasta according to package instructions and drain.
  3. In a large bowl, combine cooked pasta, Rotel, heavy cream, garlic powder, onion powder, salt, pepper, and half of both cheeses.
  4. Transfer mixture to a greased baking dish and top with remaining cheese and chopped turkey bacon.
  5. Bake for 25-30 minutes or until the cheese is bubbly and golden.
  6. Let it cool for a few minutes before serving.

Notes

  • For a spicier flavor, consider using hot Rotel.
  • Add vegetables like bell peppers or spinach for extra nutrition.

Nutrition

Keywords: cheesy pasta bake, Rotel recipe, turkey bacon