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Baked Ham and Cheese Rolls with Honey Mustard Sauce Recipe: Easy and Delicious Twist with Chicken Ham and Turkey Bacon

Baked Ham and Cheese Rolls with Honey Mustard Sauce Recipe

A delightful twist on classic baked ham and cheese rolls using chicken ham and turkey bacon, served with a honey mustard sauce.

Ingredients

Scale
  • 1 cup chicken ham, diced
  • 1 cup turkey bacon, cooked and crumbled
  • 2 cups shredded cheese (cheddar or Swiss)
  • 1 package crescent roll dough
  • 1/4 cup honey
  • 2 tablespoons mustard

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Unroll the crescent roll dough onto a lightly floured surface.
  3. Mix the chicken ham, turkey bacon, and cheese in a bowl.
  4. Place a spoonful of the mixture on each crescent roll triangle.
  5. Roll up the triangles and seal the edges.
  6. Place the rolls on a baking sheet lined with parchment paper.
  7. Bake for 15-20 minutes until golden brown.
  8. While baking, mix honey and mustard in a small bowl for the sauce.
  9. Serve the rolls warm with honey mustard sauce on the side.

Notes

  • Feel free to substitute with your favorite meats or cheeses.
  • These rolls can be prepared ahead of time and refrigerated before baking.

Nutrition

Keywords: baked ham and cheese rolls, honey mustard sauce, chicken ham, turkey bacon, easy recipe