Introduction to Baked Chicken Ham and Cheese Rolls
A Delicious and Convenient Homemade Snack
If you’re on the lookout for a quick yet indulgent treat, baked chicken ham and cheese rolls are calling your name! Perfect for both that mid-day snack or as an impressive appetizer for guests, these rolls combine flavors and textures that are sure to satisfy. The combination of savory chicken ham, creamy cheese, and flaky pastry create a mouthwatering contrast that keeps you coming back for more.
What makes these rolls even more appealing is their convenience. You can whip them up in no time, making them a great option for those busy weeknights or unexpected visitors. With just a handful of ingredients, including turkey bacon, you can create a dish that looks gourmet without the hassle. According to a study from the American Culinary Federation, homemade snacks not only taste better but can also be healthier because you control the ingredients.
Imagine coming home after a long day and the comforting aroma of fresh rolls greets you as you step through the door. It’s an instant mood booster! Plus, they pair wonderfully with a dip, like a zesty honey mustard sauce, which adds a kick of flavor that takes these baked ham and cheese rolls to the next level.
Why You’ll Love These Rolls
- Versatility: Customize your rolls with different fillings. Want extra cheese? Go ahead! Feeling adventurous? Toss in some veggies.
- Meal Prep Friendly: Make a batch ahead of time, freeze them, and bake whenever the craving strikes.
- Kid-Friendly: Even picky eaters will love these, making them an ideal option for family dinners.
In the realm of homemade snacks, baked chicken ham and cheese rolls hold a special place. They’re approachable, fun to make, and best of all, downright delicious. Whether you’re hosting a game day party or just treating yourself, these simple rolls are a guaranteed hit.
For detailed steps on how to create your own masterpiece of baked rolls, be sure to check out the full recipe! With a bit of practice, you’ll have these rolls mastered in no time. Who knew convenience could taste so good?

Ingredients for Baked Chicken Ham and Cheese Rolls
Creating delicious baked ham and cheese rolls is easier than you think! Below, I’ve broken down the essential ingredients for both the rolls and the accompanying honey mustard sauce, so you can easily gather everything you need for a tasty meal.
Essential Ingredients for the Rolls
To whip up these delightful baked chicken ham and cheese rolls, you’ll need:
- 1 package of crescent roll dough
- 8 ounces of chicken ham, sliced
- 1 cup of shredded cheese (cheddar or mozzarella works great!)
- 1/2 cup of turkey bacon, cooked and crumbled
- Optional: fresh herbs like parsley or chives for garnishing
These ingredients come together effortlessly, and they create a savory goodness that’s perfect for any gathering or just a cozy night in. If you’re interested in variations, check out this resource on roll fillings for inspiration!
Ingredients for the Honey Mustard Sauce
A fantastic dip can elevate your rolls, and the honey mustard sauce is the star of the show. For this, you’ll need:
- 1/4 cup of honey
- 3 tablespoons of Dijon mustard
- A splash of lemon juice for a zesty kick
- Optional: a pinch of paprika for added flavor
Mix these ingredients together, and you’ll have a sweet and tangy sauce that pairs perfectly with your baked chicken ham and cheese rolls. Not only does this sauce complement the flavors beautifully, but it’s also a cinch to whip up in no time!
Preparing Baked Chicken Ham and Cheese Rolls
Creating baked chicken ham and cheese rolls is a delightful kitchen adventure that can easily impress family and friends. With their comforting flavors and irresistible aroma, these rolls are perfect for any occasion—be it a casual dinner or a crowded gathering. Let’s step through the process together so you can whip these up like a pro.
Set the Stage: Preheat Your Oven
Before diving into the actual cooking, it’s essential to set the groundwork. Begin by preheating your oven to 375°F (190°C). This step is crucial as it allows your rolls to bake evenly and attain that golden-brown color you’re aiming for. While the oven is heating up, gather all the tools and ingredients you’ll need. This includes:
- Crescent roll dough
- Cooked chicken ham
- Cheese (like mozzarella or cheddar)
- Sweet mustard sauce (for dipping)
- A baking sheet
Having everything at your fingertips will streamline your cooking process and make for a more enjoyable experience. Feeling organized already? Great!
Rolling It Out: Prepare the Crescent Roll Dough
Next, let’s work with the crescent roll dough—the star of our baked ham and cheese rolls. Open the pastry tube carefully to avoid any surprises (those pop sounds can get startling!).
Once the dough is out, you’ll notice that it’s divided into triangles. It helps to gently unroll the dough on a clean surface. If you want to give your rolls an extra touch, consider adding a bit of seasoning—like garlic powder or Italian herbs. This subtle enhancement can elevate the flavor profile beautifully.
Stuff and Roll: Assembling the Rolls
Now for the fun part: assembling our delightful rolls!
- Place a slice of chicken ham on each dough triangle.
- Add a slice of cheese or a sprinkle of shredded cheese. Feel free to get creative here; this is your masterpiece!
- Roll up the dough from the wide end to the point, making sure it’s snug but not overly tight. This will help keep the cheesy goodness inside during baking.
Once you’ve assembled all your rolls, lay them seam-side down on a greased baking sheet. This ensures they stay together nicely while cooking. If you have any leftover chicken ham or cheese, set it aside for a tasty topping later!
The Finishing Touches
To add that extra crispy texture, brush the tops of your collected baked chicken ham and cheese rolls with melted butter. For some zest, a sprinkle of garlic powder or paprika can give them a delightful kick. This step is optional but definitely recommended if you’re looking to impress.
Serve alongside a bowl of homemade honey mustard sauce to dip your rolls. If you’re looking for a simple recipe, try mixing equal parts of mustard and honey for a sweet-tangy flavor combo that complements the savory rolls perfectly.
Bake Them to Golden Perfection
Now it’s time for the moment of truth—pop your baking sheet into the preheated oven! Bake for 12-15 minutes or until the rolls are puffed and golden brown. The aroma wafting through your kitchen will be undeniably enticing!
Once baked, allow them to cool for a few minutes before serving. Trust me, diving straight into those rolls hot out of the oven can lead to a minor kitchen mishap—burnt fingers and taste buds are not what we are going for here!
As you serve these delicious baked chicken ham and cheese rolls, take a moment to bask in the glory of your culinary creation. Share them with loved ones, and watch as they disappear in a flash. Don’t forget to share your delicious photos and serve them with pride! Happy baking!

Variations on Baked Chicken Ham and Cheese Rolls
Baked chicken ham and cheese rolls are incredibly versatile, making them the perfect canvas for creative spins to match your cravings or dietary preferences!
Spicy Chicken Ham Rolls
If you’re in the mood for a kick, why not spice things up with spicy chicken ham rolls? Simply add diced jalapeños or a splash of hot sauce to your filling mixture. Using pepper jack cheese can also elevate the flavor profile, giving these rolls a delightful heat that pairs wonderfully with the honey mustard sauce.
Another way to amp up the spice is to incorporate a blend of spices—think paprika, cayenne, and chili powder! A hint of smokiness will complement the chicken ham perfectly. Serve them with a side of salsa for an extra zing. Spice lovers often seek options around practical meal preps, and these savory rolls can be made in batches and stored for busy weeknights.
Vegetarian Cheese Rolls
For a meat-free twist, remember that not all baked ham and cheese rolls need chicken ham. Consider creating a vegetarian version filled with your favorite cheeses—think mozzarella, cheddar, or even feta. Mixing in sautéed vegetables like spinach, bell peppers, or caramelized onions not only boosts the nutrition but also adds an array of flavors and textures.
These vegetarian cheese rolls can serve as an excellent party appetizer or even as a satisfying lunch. You could also experiment with different dough types, such as whole wheat or gluten-free options, making them inclusive for various dietary needs.
Want to dive deeper into innovative fusions? Check out Food Network for a plethora of roll variations that keep your creativity flowing!
Cooking Tips and Notes for Baked Chicken Ham and Cheese Rolls
Choosing the Best Cheese
When it comes to baked ham and cheese rolls, the choice of cheese can take your dish from good to outstanding. Opt for cheeses that melt beautifully, like mozzarella, Swiss, or Havarti. These cheeses not only give you that gooey texture but also add a delicious flavor. If you’re feeling adventurous, try a hint of sharp cheddar for an added punch or even a blend for complex taste layers. Remember to balance flavor; if your chicken ham is mild, a stronger cheese can elevate the rolls.
Make-Ahead Storage Tips
Planning to enjoy your baked chicken ham and cheese rolls later? No problem! You can prepare them in advance and store them in the fridge for up to 24 hours before baking. Simply cover them tightly with plastic wrap or foil. For longer storage, freeze the rolls before baking; they can last up to three months. When ready to bake, simply thaw in the refrigerator overnight and pop them into the oven when you’re craving that warm, cheesy goodness.
For practical tips on meal prepping, check out this resource on effective make-ahead meals!

Serving Suggestions for Baked Chicken Ham and Cheese Rolls
Pairing with Dipping Sauces
These baked ham and cheese rolls crave a delightful pairing with dipping sauces to elevate their flavors. A honey mustard sauce is a natural choice, perfectly complementing the savory goodness of chicken ham and melted cheese. You could also consider a zesty BBQ or a tangy ranch dressing for a twist. If you’re feeling adventurous, why not whip up a homemade spicy aioli? It’s a quick blend of garlic, mayo, and a splash of lemon juice—simple yet bursting with flavor.
Serving with a Fresh Salad
To round out your meal, serve your baked ham and cheese rolls alongside a fresh salad. A mixed greens salad with cherry tomatoes, cucumbers, and a light vinaigrette will cleanse the palate and add a refreshing crunch. If you have more time, try a warm spinach salad with toasted nuts and a citrus dressing for extra flair.
Through these pairings, you’ll create a balanced, satisfying meal perfect for any gathering or cozy night in. For more salad dressing ideas, check out this creamy dressing guide.
Time Breakdown for Baked Chicken Ham and Cheese Rolls
Preparation Time
Getting started on your baked ham and cheese rolls is a breeze! You’ll only need about 15-20 minutes to gather your ingredients, chop your veggies, and assemble everything. It’s the simple prepping that sets the tone for the deliciousness to come.
Cooking Time
Once you’ve set the stage with your prep, it’s time for the oven magic. These rolls will take around 20-25 minutes in the oven, allowing the cheese to melt beautifully and the rolls to turn a golden brown. This is where that irresistible aroma fills your kitchen!
Total Time
In total, you’re looking at about 40-45 minutes from start to finish. Just enough time to kick back and enjoy a quick playlist while waiting for your tasty baked chicken ham and cheese rolls to be ready. Perfect for a weeknight dinner or a cozy weekend gathering!
For more tips on how to enhance your cooking experience, check out this guide on meal prepping from a trusted source. Wouldn’t it be great to elevate your meals while spending less time in the kitchen?
Nutritional Facts for Baked Chicken Ham and Cheese Rolls
Are you curious about the nutritional benefits of these delicious baked ham and cheese rolls? Let’s break it down:
Calories
Each serving of these warm, comforting rolls contains approximately 250 calories. This makes them a great option for a satisfying lunch or snack without derailing your meal plan.
Protein
Packed with protein, each roll provides around 15 grams, courtesy of the chicken ham and cheese. This macronutrient is essential for building and repairing tissues, making these rolls a perfect post-workout treat.
Sodium
While they are delightfully tasty, be mindful of the sodium content—about 500 mg per roll. It’s always a good idea to balance your salt intake, so pair these rolls with a fresh salad or veggies to keep things crisp and healthy.
For more information on balanced meal options, check out articles on the American Heart Association’s website and ChooseMyPlate.gov.
FAQs about Baked Chicken Ham and Cheese Rolls
Can I use other types of cheese?
Absolutely! While the recipe calls for a specific cheese, feel free to get creative. Cheddar, Swiss, and provolone are excellent substitutes that blend well with chicken ham. You could even experiment with a spicy pepper jack or a creamy mozzarella for a melted texture. Each cheese will add its unique flavor, enhancing your baked ham and cheese rolls experience. Just remember to choose a cheese that melts nicely for that gooey deliciousness!
How can I store leftover rolls?
If you have any leftovers (which is rare with these tasty rolls!), storing them is simple. Place the rolls in an airtight container. You can keep them in the refrigerator for up to three days. Be sure to let them cool completely before sealing them up to prevent moisture buildup. For best results, reheat them in the oven for a few minutes to restore that crispy outer layer.
Can I freeze these rolls?
Definitely! Freezing is a great way to prepare for busy days ahead. Just ensure the rolls are fully cooled, then wrap them individually in plastic wrap or aluminum foil, and place them in a freezer-safe bag. They can last in the freezer for up to three months. When you’re ready to enjoy them, take out as many as you need, unwrap, and bake at 350°F until hot and golden. It’s like having a homemade snack on demand!
For more tips on storing and freezing, consider checking out resources from FoodSafety.gov or USDA Food Safety.
Conclusion on Baked Chicken Ham and Cheese Rolls
Recap and Encouragement to Try the Recipe
In summary, these delicious baked ham and cheese rolls offer a delightful twist on comfort food, making them perfect for busy weeknights or casual gatherings. With the combination of tender chicken ham, melty cheese, and a zesty honey mustard sauce, they’re sure to become a favorite in your recipe arsenal. Plus, you can easily customize the fillings to suit your taste!
So why not give them a try? The process is straightforward, and the results are simply mouthwatering. Remember, delicious meals don’t have to be complicated! For more cooking inspiration, check out resources from reputable sites like The Kitchn and Serious Eats to expand your culinary skills. Happy cooking!
PrintBaked Ham and Cheese Rolls with Honey Mustard Sauce Recipe: Easy and Delicious Twist with Chicken Ham and Turkey Bacon
A delightful twist on classic baked ham and cheese rolls using chicken ham and turkey bacon, served with a honey mustard sauce.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 rolls 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- 1 cup chicken ham, diced
- 1 cup turkey bacon, cooked and crumbled
- 2 cups shredded cheese (cheddar or Swiss)
- 1 package crescent roll dough
- 1/4 cup honey
- 2 tablespoons mustard
Instructions
- Preheat the oven to 375°F (190°C).
- Unroll the crescent roll dough onto a lightly floured surface.
- Mix the chicken ham, turkey bacon, and cheese in a bowl.
- Place a spoonful of the mixture on each crescent roll triangle.
- Roll up the triangles and seal the edges.
- Place the rolls on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes until golden brown.
- While baking, mix honey and mustard in a small bowl for the sauce.
- Serve the rolls warm with honey mustard sauce on the side.
Notes
- Feel free to substitute with your favorite meats or cheeses.
- These rolls can be prepared ahead of time and refrigerated before baking.
Nutrition
- Serving Size: 1 roll
- Calories: 200
- Sugar: 5g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg
Keywords: baked ham and cheese rolls, honey mustard sauce, chicken ham, turkey bacon, easy recipe











