Baked Churro Bites: Easy Indulgence for Your Sweet Tooth
Indulge in these delicious baked churro bites that satisfy your sweet tooth without the guilt of frying. Perfect for dessert or a sweet snack!
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 24 churro bites 1x
- Category: Desserts
- Method: Baking
- Cuisine: Mexican
- Diet: Vegetarian
- 1 cup all-purpose flour
- 1/2 cup sugar
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/2 cup unsalted butter
- 1/2 cup water
- 3 large eggs
- 1 teaspoon vanilla extract
- Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a saucepan, combine butter and water over medium heat, bringing it to a boil.
- Remove from heat, then stir in the flour, sugar, cinnamon, and salt until a dough forms.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Scoop dough into small balls and place on the prepared baking sheet.
- Bake for 15-20 minutes until golden brown.
- While baking, mix together sugar and cinnamon in a bowl.
- Once baked, roll the churro bites in the cinnamon sugar to coat.
Notes
- For extra flavor, consider adding a pinch of nutmeg to the dough.
- These churro bites can be served with a chocolate sauce for dipping.
Nutrition
- Serving Size: 2 churro bites
- Calories: 80
- Sugar: 5 grams
- Sodium: 50 milligrams
- Fat: 4 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 10 grams
- Fiber: 0 grams
- Protein: 1 gram
- Cholesterol: 30 milligrams
Keywords: Baked Churro Bites, dessert, easy recipe