Print

Baked Buffalo Chicken Tenders: Easy, Flavorful and Guilt-Free

Baked Buffalo Chicken Tenders

These Baked Buffalo Chicken Tenders are an easy, flavorful, and guilt-free way to enjoy a classic favorite. The perfect blend of spices and health-conscious techniques make these tenders a must-try!

Ingredients

Scale
  • 1 pound chicken tenders
  • 1 cup buffalo sauce
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon olive oil

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix the buffalo sauce and olive oil.
  3. In another bowl, combine the breadcrumbs with garlic powder, onion powder, salt, and pepper.
  4. Dip each chicken tender in the buffalo sauce mixture, then roll in the breadcrumb mixture.
  5. Place the tenders on a baking sheet lined with parchment paper.
  6. Bake for 20-25 minutes until golden brown and cooked through.

Notes

  • For extra flavor, marinate the chicken in buffalo sauce for an hour before coating.
  • Serve with ranch or blue cheese dressing for dipping.

Nutrition

Keywords: Baked Buffalo Chicken Tenders, healthy chicken tenders, buffalo chicken recipe