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Bacon Cream Cheese Filled Bagels: Easy Turkey Bacon Delight

Bacon Cream Cheese Filled Bagels

Bacon Cream Cheese Filled Bagels are a delicious and easy breakfast option featuring creamy cheese and savory turkey bacon.

Ingredients

Scale
  • 4 bagels
  • 8 ounces cream cheese
  • 6 slices turkey bacon
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Instructions

  1. Cook the turkey bacon in a skillet over medium heat until crispy, then chop it into small pieces.
  2. In a bowl, mix cream cheese, garlic powder, black pepper, and chopped bacon until well combined.
  3. Slice the bagels in half and spread the mixture generously on each half.
  4. Place the bagels under a broiler for 3-5 minutes until the cream cheese is heated through and slightly bubbly.
  5. Serve warm and enjoy!

Notes

  • Feel free to add other herbs or spices to the cream cheese for extra flavor.
  • Serve with a side of fresh fruit for a balanced breakfast.

Nutrition

Keywords: Bacon Cream Cheese Filled Bagels, Breakfast, Turkey Bacon, Easy Recipes