Autumn Leaf Tuile Cookies: Easy Recipes to Delight Your Family
Enjoy the delightful taste of Autumn Leaf Tuile Cookies with your loved ones. This easy recipe brings a festive touch to your baking and requires simple ingredients.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups confectioners’ sugar
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 4 egg whites
- 1 tsp vanilla extract
- 1/4 tsp salt
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the confectioners’ sugar and flour.
- Add the melted butter, egg whites, vanilla, and salt; mix until smooth.
- On a parchment-lined baking sheet, drop tablespoons of the batter and spread it into leaf shapes.
- Bake for 7-10 minutes or until golden brown.
- Allow to cool slightly before removing from the sheet.
Notes
- For colorful cookies, you can use food coloring in the batter.
- These cookies are best served the same day.
Nutrition
- Serving Size: 2 cookies
- Calories: 50
- Sugar: 5g
- Sodium: 20mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Autumn Leaf Tuile Cookies, easy cookies, fall baking