Arañitas de Platano Verde: Easy Crispy Treats Everyone Loves
Arażitas de Platano Verde are delicious, crispy treats made from green plantains, perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Snacks
- Method: Frying
- Cuisine: Latin American
- Diet: Vegetarian
Ingredients
Scale
- 2 green plantains
- 1 cup vegetable oil
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
Instructions
- Peel the green plantains and slice them thinly.
- Heat the vegetable oil in a frying pan over medium heat.
- Add the sliced plantains to the hot oil and fry until golden brown.
- Remove from the oil and place on paper towels to drain excess oil.
- Sprinkle with salt and garlic powder while still warm.
Notes
- For extra flavor, you can add spices like cayenne pepper.
- Serve with your favorite dipping sauce.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 1g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Arañitas, Platano Verde, Crispy Treats, Snacks