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Apple Spice Cake with Brown Sugar Icing: Indulgent Comfort Bake

Apple Spice Cake with Brown Sugar Icing
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Indulge in the warm flavors of this Apple Spice Cake topped with a rich Brown Sugar Icing. Perfect for cozy gatherings and satisfying comfort cravings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 3 large eggs
  • 3 cups peeled, diced apples
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan.
  2. In a bowl, mix together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
  3. In a large bowl, cream the butter, brown sugar, and granulated sugar until light and fluffy.
  4. Add the eggs one at a time, mixing well after each addition.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Fold in the apples and walnuts, if using.
  7. Pour the batter into the prepared pan and smooth the top.
  8. Bake for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
  9. Let cool before icing.
  10. To prepare the icing, whisk together powdered sugar, brown sugar, milk, and vanilla until smooth, then spread over the cooled cake.

Notes

  • For added flavor, consider using a mix of different apple varieties.
  • Store any leftovers covered at room temperature for up to 3 days.

Nutrition

Keywords: Apple Spice Cake, Brown Sugar Icing, Comfort Bake, Fall Desserts

Find it online: https://www.chewcharm.com/apple-spice-cake-with-brown-sugar-icing-indulgent-comfort-bake/