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Apple Pie Moonshine Recipe: Easy and Irresistibly Delicious Twist

Apple Pie Moonshine Recipe

Experience the deliciously sweet and spicy flavors of homemade Apple Pie Moonshine with this easy-to-follow recipe.

Ingredients

Scale
  • 1 gallon apple cider
  • 1 gallon apple juice
  • 4 cups sugar
  • 1 tablespoon cinnamon
  • 1 teaspoon nutmeg
  • 1.75 liters everclear or high-proof alcohol

Instructions

  1. In a large pot, combine apple cider, apple juice, and sugar. Stir over medium heat until the sugar dissolves.
  2. Add in cinnamon and nutmeg, stirring well.
  3. Once mixed, remove from heat and let cool to room temperature.
  4. Once cooled, mix in the everclear.
  5. Pour the mixture into jars and seal tightly. Allow it to sit for at least 2 weeks before serving.

Notes

  • Adjust the sugar based on your sweetness preference.
  • Infuse additional spices if desired for a unique flavor.

Nutrition

Keywords: Apple Pie Moonshine, Moonshine recipe, homemade moonshine