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Air Fryer Risotto: Easy Creamy Delight with Turkey Bacon and Chicken Ham

Air Fryer Risotto

Discover the creamy and delightful Air Fryer Risotto recipe featuring savory turkey bacon and chicken ham, perfect for an easy meal.

Ingredients

Scale
  • 1 cup Arborio rice
  • 4 cups chicken broth
  • 1/2 cup turkey bacon, chopped
  • 1/2 cup chicken ham, diced
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the air fryer to 350°F (175°C).
  2. In a bowl, mix the Arborio rice with chopped turkey bacon, chicken ham, onion, and garlic.
  3. Add olive oil to the mixture and season with salt and pepper.
  4. Transfer the mixture to the air fryer basket and pour in the chicken broth.
  5. Cook for 15-18 minutes, stirring occasionally, until the rice is creamy and cooked through.
  6. Remove from the air fryer, stir in Parmesan cheese, and serve.

Notes

  • For extra creaminess, you can add a splash of cream at the end.
  • Mix in your favorite vegetables for added flavor.

Nutrition

Keywords: Air Fryer Risotto, creamy risotto, turkey bacon risotto, chicken ham risotto