Air Fryer Mushroom Toast: Easy Gourmet Delight in Minutes
Discover the deliciousness of Air Fryer Mushroom Toast. This gourmet delight is ready in minutes and perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
- 8 ounces mushrooms, sliced
- 2 tablespoons olive oil
- 1 teaspoon garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 slices crusty bread
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Preheat the air fryer to 380°F (193°C).
- In a bowl, toss the sliced mushrooms with olive oil, garlic, salt, and pepper.
- Arrange the seasoned mushrooms in the air fryer basket in a single layer.
- Air fry for 10-12 minutes, shaking halfway through, until cooked and crispy.
- Meanwhile, toast the bread slices in the air fryer for about 3-5 minutes until golden brown.
- Top each slice of bread with cooked mushrooms and sprinkle with Parmesan cheese and parsley.
- Serve immediately and enjoy!
Notes
- For extra flavor, you can add herbs like thyme or rosemary to the mushrooms.
- This recipe can easily be doubled for larger gatherings.
Nutrition
- Serving Size: 1 slice
- Calories: 210
- Sugar: 1g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 5mg
Keywords: Air Fryer Mushroom Toast, Gourmet Toast, Easy Recipes