Air Fryer Burrata Pizza: Easy, Cheesy Delight for Dinner
Enjoy a delightful and cheesy Air Fryer Burrata Pizza that is easy to make and perfect for dinner.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 2 servings 1x
- Category: Dinner
- Method: Air Fryer
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 pizza dough
- 1 cup burrata cheese
- 1/2 cup marinara sauce
- 1/2 cup shredded mozzarella cheese
- 1/4 cup fresh basil leaves
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your air fryer to 375°F (190°C).
- Roll out the pizza dough on a floured surface to your desired thickness.
- Spread the marinara sauce evenly over the dough.
- Top with shredded mozzarella cheese and burrata cheese.
- Drizzle olive oil over the top and sprinkle with garlic powder, salt, and black pepper.
- Carefully place the pizza in the air fryer basket and cook for 10-12 minutes, or until the crust is golden and cheese is bubbly.
- Remove the pizza from the air fryer and garnish with fresh basil leaves before slicing.
Notes
- For a crispier crust, add an extra minute or two to the air frying time.
- Feel free to add your favorite toppings to customize your pizza.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Air Fryer Burrata Pizza, easy dinner, cheesy pizza