5-Star Stuffed Pepper Soup: Best Flavor with Turkey Bacon Twist
Experience the savory delight of the 5-Star Stuffed Pepper Soup with a unique turkey bacon twist, perfect for any family meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon
- 1 cup chopped bell peppers
- 1 onion, diced
- 2 cups chicken broth
- 1 can diced tomatoes
- 1 teaspoon Italian seasoning
- 1 cup rice
- 2 cups water
- 1 teaspoon salt
- ½ teaspoon black pepper
Instructions
- In a large pot, cook the turkey bacon until crispy, then remove and chop.
- Add ground turkey to the pot and cook until browned.
- Stir in the chopped onions and bell peppers, and cook until softened.
- Add the chicken broth, diced tomatoes, Italian seasoning, rice, water, salt, and pepper. Bring to a boil.
- Reduce heat and simmer for 30 minutes or until rice is tender.
- Stir in the chopped turkey bacon before serving.
Notes
- This soup can be made ahead of time and tastes even better the next day.
- For a vegetarian option, substitute turkey with lentils or beans.
Nutrition
- Serving Size: 1 bowl
- Calories: 300
- Sugar: 5 g
- Sodium: 800 mg
- Fat: 12 g
- Saturated Fat: 3 g
- Unsaturated Fat: 7 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 3 g
- Protein: 24 g
- Cholesterol: 80 mg
Keywords: 5-Star Stuffed Pepper Soup, Turkey Bacon, Soup Recipes