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4-Ingredient Artisan Bread Recipe: Effortless and Delicious Homemade Loaf

4-Ingredient Artisan Bread Recipe

This 4-Ingredient Artisan Bread is an easy and delicious way to make homemade bread.

Ingredients

Scale
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon instant yeast
  • 1 1/2 cups warm water

Instructions

  1. In a large bowl, combine flour, salt, and yeast.
  2. Add warm water and stir until a shaggy dough forms.
  3. Cover the bowl with plastic wrap and let it sit at room temperature for 12-18 hours.
  4. Preheat the oven to 450°F (230°C) and place a Dutch oven inside to heat.
  5. Once the dough is ready, shape it into a ball and place it on a floured surface.
  6. Carefully remove the Dutch oven and transfer the dough into it.
  7. Cover and bake for 30 minutes, then uncover and bake for an additional 15 minutes until golden brown.

Notes

  • Let the bread cool before slicing.
  • You can add herbs or cheese for extra flavor.

Nutrition

Keywords: 4-Ingredient Artisan Bread, homemade bread, easy bread recipe